Description
About Candidapur® Candidapur® is a synergistic complex formulated to support microbiotic balance. It combines highly dosed caprylic acid from sodium caprylate, a double-standardised olive leaf extract, a grapefruit seed extract controlled by HPLC, and an inner bark extract of lapacho. The product is formulated without excipient or essential oil for better intestinal tolerance. Unique properties √ Caprylic acid from sodium caprylate: 285 mg per capsule — a form well tolerated digestively, without magnesium caprylate √ Double-standardised olive leaf extract: 30% oleuropein and 10% pentacyclic triterpenes, extraction ratio 8-10:1, obtained by hydroalcoholic extraction without harmful solvent √ Grapefruit seed extract standardised to 45% bioflavonoids, content controlled by HPLC on each batch, from quality European extraction √ Inner bark extract of lapacho (Tabebuia impetiginosa), a tree native to tropical America traditionally recognised for its resistance to fungal infections √ Formulated without any excipient or essential oil for better intestinal tolerance
<style>.sc-desc{color:#3F524A;font-size:16px;line-height:1.65}.sc-desc__lead{max-width:72ch}.sc-desc__lead p{margin:0 0 14px}.sc-desc__lead p:first-child{font-size:18px;color:#14342B}.sc-desc__card{background:#fff;border:1px solid #E6EAE6;border-radius:14px;padding:22px 24px;margin-top:22px;box-shadow:0 1px 2px rgba(20,52,43,.04)}.sc-desc__card--claims{background:#F7FAF7;border-color:#DBE5DE}.sc-desc__h{margin:0 0 12px;font-size:17px;font-weight:700;color:#14342B;letter-spacing:-.01em}.sc-desc__p{margin:0 0 12px}.sc-desc__p:last-child{margin-bottom:0}.sc-desc__checks{list-style:none;margin:0;padding:0}.sc-desc__checks li{position:relative;padding:7px 0 7px 32px}.sc-desc__checks li::before{content:'';position:absolute;left:0;top:10px;width:20px;height:20px;border-radius:50%;background:#EDF2EE url("data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%2024%2024'%20fill='none'%20stroke='%231F6B4F'%20stroke-width='3.2'%20stroke-linecap='round'%20stroke-linejoin='round'%3E%3Cpath%20d='M5%2012.5l4.2%204L19%207'/%3E%3C/svg%3E") center/11px 11px no-repeat}.sc-desc__dots{margin:0;padding-left:20px}.sc-desc__dots li{padding:3px 0}.sc-desc__callout{display:flex;gap:14px;background:#EEF4F2;border:1px solid #D8E5E0;border-radius:12px;padding:18px 20px;margin-top:22px}.sc-desc__callout--care{background:#FBF6EC;border-color:#ECDDBE}.sc-desc__callout--care .sc-desc__h{color:#7E6418}.sc-desc__callout__icon{flex:0 0 auto;width:26px;height:26px;border-radius:50%;background:#1F6B4F;color:#fff;font-weight:700;font-size:15px;line-height:26px;text-align:center}.sc-desc__callout--care .sc-desc__callout__icon{background:#C99A2E}.sc-desc__callout .sc-desc__h{margin-bottom:8px}</style><div class="sc-desc"><div class="sc-desc__lead"><p>Candidapur® is a synergistic complex formulated to support microbiotic balance. It combines highly dosed caprylic acid from sodium caprylate, a double-standardised olive leaf extract, a grapefruit seed extract controlled by HPLC, and an inner bark extract of lapacho. The product is formulated without excipient or essential oil for better intestinal tolerance.</p></div><section class="sc-desc__card"><h3 class="sc-desc__h">Unique properties</h3><ul class="sc-desc__checks"><li>Caprylic acid from sodium caprylate: 285 mg per capsule — a form well tolerated digestively, without magnesium caprylate</li><li>Double-standardised olive leaf extract: 30% oleuropein and 10% pentacyclic triterpenes, extraction ratio 8-10:1, obtained by hydroalcoholic extraction without harmful solvent</li><li>Grapefruit seed extract standardised to 45% bioflavonoids, content controlled by HPLC on each batch, from quality European extraction</li><li>Inner bark extract of lapacho (Tabebuia impetiginosa), a tree native to tropical America traditionally recognised for its resistance to fungal infections</li><li>Formulated without any excipient or essential oil for better intestinal tolerance</li></ul></section></div>
