Description
What is BALANCE LACTOFERRIN PREMIUM? BALANCE LACTOFERRIN PREMIUM is made from lactoferrin (PROFERRIN®) Lactoferrin is an iron-binding glycoprotein present in large quantities in bovine colostrum and in breast milk. It is composed of around 700 amino acids. Lactoferrin was first isolated in 1939, and it is above all an essential support for the balance of the body's “iron status”. Proferrin® guarantees a 100% natural lactoferrin, purified to more than 96% from 100% French fresh milk, sourced from dairy cooperatives, of superior quality and without denaturation. It is guaranteed additive-free. Lactoferrin is a protein naturally present in milk. This glycoprotein has an exceptional iron-binding capacity. Proferrin® comes directly from premium-quality dairy cooperatives of French origin. The advanced technology used by Ingredia preserves the native structure of Proferrin® as it occurs in fresh milk. Proferrin® thus represents the assurance of a non-denatured product with the highest purity on the market. (purified to more than 96%).