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Description

<style>.sc-desc{color:#3F524A;font-size:16px;line-height:1.65}.sc-desc__lead{max-width:72ch}.sc-desc__lead p{margin:0 0 14px}.sc-desc__lead p:first-child{font-size:18px;color:#14342B}.sc-desc__card{background:#fff;border:1px solid #E6EAE6;border-radius:14px;padding:22px 24px;margin-top:22px;box-shadow:0 1px 2px rgba(20,52,43,.04)}.sc-desc__card--claims{background:#F7FAF7;border-color:#DBE5DE}.sc-desc__h{margin:0 0 12px;font-size:17px;font-weight:700;color:#14342B;letter-spacing:-.01em}.sc-desc__p{margin:0 0 12px}.sc-desc__p:last-child{margin-bottom:0}.sc-desc__checks{list-style:none;margin:0;padding:0}.sc-desc__checks li{position:relative;padding:7px 0 7px 32px}.sc-desc__checks li::before{content:'';position:absolute;left:0;top:10px;width:20px;height:20px;border-radius:50%;background:#EDF2EE url("data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%2024%2024'%20fill='none'%20stroke='%231F6B4F'%20stroke-width='3.2'%20stroke-linecap='round'%20stroke-linejoin='round'%3E%3Cpath%20d='M5%2012.5l4.2%204L19%207'/%3E%3C/svg%3E") center/11px 11px no-repeat}.sc-desc__dots{margin:0;padding-left:20px}.sc-desc__dots li{padding:3px 0}.sc-desc__callout{display:flex;gap:14px;background:#EEF4F2;border:1px solid #D8E5E0;border-radius:12px;padding:18px 20px;margin-top:22px}.sc-desc__callout--care{background:#FBF6EC;border-color:#ECDDBE}.sc-desc__callout--care .sc-desc__h{color:#7E6418}.sc-desc__callout__icon{flex:0 0 auto;width:26px;height:26px;border-radius:50%;background:#1F6B4F;color:#fff;font-weight:700;font-size:15px;line-height:26px;text-align:center}.sc-desc__callout--care .sc-desc__callout__icon{background:#C99A2E}.sc-desc__callout .sc-desc__h{margin-bottom:8px}</style><div class="sc-desc"><section class="sc-desc__card"><h3 class="sc-desc__h">A very high dose of omega-3</h3><p class="sc-desc__p">Omega-3s are polyunsaturated fatty acids essential to the body. They come solely from diet, notably from oily fish oils (herring, salmon, mackerel…). The two main omega-3 fatty acids are eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA).</p><p class="sc-desc__p">They offer several benefits for cardiovascular and brain health. In some situations, diet does not meet the body&#x27;s needs. Supplementation then becomes necessary.</p><p class="sc-desc__p">In higher amounts, two grams of EPA/DHA per day help maintain normal blood triglyceride levels and three grams of EPA/DHA help maintain normal blood pressure.</p><p class="sc-desc__p">Be-Life&#x27;s Omega 3 is extracted from fish oil using a process that respects the quality and integrity of the selected sources. It carries the Friend of the Sea label, the leading certification standard for products and services that respect and protect the marine environment. The fish comes from controlled fisheries ensuring sustainable management of the marine environment and has undergone rigorous checks excluding any presence of GMOs, heavy metals and other pollutants.</p><ul class="sc-desc__dots"><li>EPA and DHA contribute to normal heart function.Min. 250 mg EPA / DHA per day</li><li>DHA* helps maintain good visionMin 250 mg of DHA per day</li><li>DHA* contributes to the maintenance of normal brain functionMin 250 mg of DHA per day</li><li>Vitamin E contributes to the protection of cell constituents from oxidative damage.</li></ul></section></div>

Product information

Format
90 Capsules
Contents
EAN
5413134003383
Laboratory
Be-Life

Composition & details

Omégas & Acides gras

Composition

For 1 capsule
Fish oil700 mg
EPAFish oil210 mg
DHAFish oil140 mg
Mélange de tocophérolsantioxydant3 mg
Oregano (wild marjoram)antioxydant (arôme)1 mg
Rosemaryantioxydant1 mg
Sans dioxyde de titaneSans carraghénanesSans dioxyde de siliciumPoissons

Latin names of the ingredients

  • Oregano (wild marjoram) — Origanum vulgare
  • Rosemary — Salvia rosmarinus
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Precautions & contraindications

  • Subject to medical advice in cases of heart conditions, concurrent use of anticoagulants, or prolonged use.
  • The beneficial effect is obtained with a daily intake of 250 mg of EPA and DHA.
  • Do not exceed 5 g per day of EPA + DHA.
  • ANSES recommends an EPA+DHA intake of 250 mg per day between the ages of 3 and 9, and 500 mg per day between 10 and 18.
  • Stop the course one month before surgery.

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