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Description

<style>.sc-desc{color:#3F524A;font-size:16px;line-height:1.65}.sc-desc__lead{max-width:72ch}.sc-desc__lead p{margin:0 0 14px}.sc-desc__lead p:first-child{font-size:18px;color:#14342B}.sc-desc__card{background:#fff;border:1px solid #E6EAE6;border-radius:14px;padding:22px 24px;margin-top:22px;box-shadow:0 1px 2px rgba(20,52,43,.04)}.sc-desc__card--claims{background:#F7FAF7;border-color:#DBE5DE}.sc-desc__h{margin:0 0 12px;font-size:17px;font-weight:700;color:#14342B;letter-spacing:-.01em}.sc-desc__p{margin:0 0 12px}.sc-desc__p:last-child{margin-bottom:0}.sc-desc__checks{list-style:none;margin:0;padding:0}.sc-desc__checks li{position:relative;padding:7px 0 7px 32px}.sc-desc__checks li::before{content:'';position:absolute;left:0;top:10px;width:20px;height:20px;border-radius:50%;background:#EDF2EE url("data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%2024%2024'%20fill='none'%20stroke='%231F6B4F'%20stroke-width='3.2'%20stroke-linecap='round'%20stroke-linejoin='round'%3E%3Cpath%20d='M5%2012.5l4.2%204L19%207'/%3E%3C/svg%3E") center/11px 11px no-repeat}.sc-desc__dots{margin:0;padding-left:20px}.sc-desc__dots li{padding:3px 0}.sc-desc__callout{display:flex;gap:14px;background:#EEF4F2;border:1px solid #D8E5E0;border-radius:12px;padding:18px 20px;margin-top:22px}.sc-desc__callout--care{background:#FBF6EC;border-color:#ECDDBE}.sc-desc__callout--care .sc-desc__h{color:#7E6418}.sc-desc__callout__icon{flex:0 0 auto;width:26px;height:26px;border-radius:50%;background:#1F6B4F;color:#fff;font-weight:700;font-size:15px;line-height:26px;text-align:center}.sc-desc__callout--care .sc-desc__callout__icon{background:#C99A2E}.sc-desc__callout .sc-desc__h{margin-bottom:8px}</style><div class="sc-desc"><section class="sc-desc__card"><h3 class="sc-desc__h">The perfect lactose-free and gluten-free alternative to perform without discomfort</h3><ul class="sc-desc__dots"><li>Natural, versatile protein with extended assimilation time (4h)</li><li>Combines performance, digestive tolerance and high nutritional quality</li><li>Contains all essential amino acids including leucine, which acts on protein synthesis</li><li>Excellent alternative for those intolerant to lactose and gluten</li><li>Works just as well for muscle gain as for weight loss</li><li>Recommended dosage: 40 g per day</li></ul></section><section class="sc-desc__card"><h3 class="sc-desc__h">Complete source of amino acids. Contains 82g of protein per 100g.</h3><p class="sc-desc__p">Egg protein is an excellent alternative to dairy protein for those who suffer from lactose intolerance. It provides extended assimilation while being gentle on digestion. The powder contains 100% pasteurised egg white powder, lactose-free and gluten-free. Suitable for pesco-vegetarian and keto diets.</p><p class="sc-desc__p">Ingredients: Pasteurised free-range egg white powder... and that&#x27;s it.</p></section></div>

Product information

Format
25 Doses
Contents
EAN
5407010252927
Laboratory
Nutrimuscle

Composition & details

Protéines

Composition

For 1 dose
L-alaninePoudre de blanc d'oeuf4.96 g
L-argininePoudre de blanc d'oeuf4.65 mg
Aspartic acidPoudre de blanc d'oeuf8.22 g
Glutamic acidPoudre de blanc d'oeuf10.54 g
L-cysteinePoudre de blanc d'oeuf2.17 g
L-histidinePoudre de blanc d'oeuf, EAA1.86 g
L-isoleucinePoudre de blanc d'oeuf, BCAA-EAA4.34 g
L-leucinePoudre de blanc d'oeuf, BCAA-EAA6.82 g
L-lysinePoudre de blanc d'oeuf, EAA8.32 g
L-methioninePoudre de blanc d'oeuf, EAA3.02 g
L-phenylalaninePoudre de blanc d'oeuf, EAA4.73 g
L-prolinePoudre de blanc d'oeuf3.1 g
L-serinePoudre de blanc d'oeuf5.5 g
L-tyrosinePoudre de blanc d'oeuf3.18 g
L-valinePoudre de blanc d'oeuf5.58 g
GlycinePoudre de blanc d'oeuf2.79 g
Sans OGMSport ProtectAFNOR / NFSans dioxyde de titaneSans carraghénanesSans dioxyde de siliciumŒufs
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Precautions & contraindications

  • Not a substitute for a varied and balanced diet or a healthy lifestyle.
  • Keep out of reach of children.
  • It is advisable to consult a health professional before the concomitant use of several supplements.
  • Product manufactured in a facility that handles allergens (milk, eggs, cereals, soya, fish, molluscs and crustaceans).

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