Description
Methylcobalamin 1 mg is a vitamin B12 supplement offering the best possible form for the body. Presented as tablets to dissolve under the tongue and guaranteed sugar-free, it helps optimise the functioning of the nervous system and reduce fatigue. It is a vitamin frequently recommended for vegans, vegetarians and older people. What is methylcobalamin? Methylcobalamin is the most active form of vitamin B12 . It is involved in a countless number of cellular and physiological mechanisms. It contributes, for example, to cell growth and renewal , to the functioning of the nervous system, to the synthesis of neurotransmitters and red blood cells, and to the maintenance of the myelin sheath, the structure surrounding and protecting nerve fibres. Why choose methylcobalamin taken sublingually? Vitamin B12 can sometimes be poorly absorbed at intestinal level , due to gastrointestinal disorders, pathologies or the use of certain medications. Our supplement gets around this problem by providing 1 mg of methylcobalamin sublingually . With Methylcobalamin, vitamin B12 is absorbed directly into the bloodstream from the mouth, for greatly increased bioavailability . Why is vitamin B12 deficiency so common? A recent study showed (1) that vitamin B12 deficiencies are becoming increasingly common. At least 4 factors explain this "epidemic": √ the body's absorption of vitamin B12 is less efficient today . Many "modern" factors reduce the production of the transport proteins needed for vitamin B12 absorption in the small intestine: deterioration of the stomach wall by the pathogenic bacterium Helicobacter pylori (2) (which affects close to one in two people worldwide), alcohol consumption and the use of medications, both very harmful to the digestive walls; √ production of transport proteins declines significantly with age . It is very difficult for a person over 60 who is not supplementing to have optimal vitamin B12 levels (3), due to reduced absorption capacity; √ our vitamin B12 needs are surging . The level of oxidative stress we face (tobacco, chronic stress, chronic inflammation, anxiety, sleep disorders, pollution, toxic products, harmful diet, low physical activity) requires significantly higher amounts of vitamin B12; √ intakes of vitamin B12 are reduced in vegetarians, vegans and older people . Although it is essential for several vital functions, vitamin B12 is not synthesised by the body. It must therefore necessarily be provided by food. The problem is that it is only available in very few foods , mainly foods of animal origin such as offal, meat, fish, dairy products or eggs.
<style>.sc-desc{color:#3F524A;font-size:16px;line-height:1.65}.sc-desc__lead{max-width:72ch}.sc-desc__lead p{margin:0 0 14px}.sc-desc__lead p:first-child{font-size:18px;color:#14342B}.sc-desc__card{background:#fff;border:1px solid #E6EAE6;border-radius:14px;padding:22px 24px;margin-top:22px;box-shadow:0 1px 2px rgba(20,52,43,.04)}.sc-desc__card--claims{background:#F7FAF7;border-color:#DBE5DE}.sc-desc__h{margin:0 0 12px;font-size:17px;font-weight:700;color:#14342B;letter-spacing:-.01em}.sc-desc__p{margin:0 0 12px}.sc-desc__p:last-child{margin-bottom:0}.sc-desc__checks{list-style:none;margin:0;padding:0}.sc-desc__checks li{position:relative;padding:7px 0 7px 32px}.sc-desc__checks li::before{content:'';position:absolute;left:0;top:10px;width:20px;height:20px;border-radius:50%;background:#EDF2EE url("data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%2024%2024'%20fill='none'%20stroke='%231F6B4F'%20stroke-width='3.2'%20stroke-linecap='round'%20stroke-linejoin='round'%3E%3Cpath%20d='M5%2012.5l4.2%204L19%207'/%3E%3C/svg%3E") center/11px 11px no-repeat}.sc-desc__dots{margin:0;padding-left:20px}.sc-desc__dots li{padding:3px 0}.sc-desc__callout{display:flex;gap:14px;background:#EEF4F2;border:1px solid #D8E5E0;border-radius:12px;padding:18px 20px;margin-top:22px}.sc-desc__callout--care{background:#FBF6EC;border-color:#ECDDBE}.sc-desc__callout--care .sc-desc__h{color:#7E6418}.sc-desc__callout__icon{flex:0 0 auto;width:26px;height:26px;border-radius:50%;background:#1F6B4F;color:#fff;font-weight:700;font-size:15px;line-height:26px;text-align:center}.sc-desc__callout--care .sc-desc__callout__icon{background:#C99A2E}.sc-desc__callout .sc-desc__h{margin-bottom:8px}</style><div class="sc-desc"><div class="sc-desc__lead"><p>Methylcobalamin 1 mg is a vitamin B12 supplement offering the best possible form for the body.</p><p>Presented as tablets to dissolve under the tongue and guaranteed sugar-free, it helps optimise the functioning of the nervous system and reduce fatigue. It is a vitamin frequently recommended for vegans, vegetarians and older people.</p><p>Methylcobalamin is the most active form of vitamin B12. It is involved in a countless number of cellular and physiological mechanisms.</p><p>It contributes, for example, to cell growth and renewal, to the functioning of the nervous system, to the synthesis of neurotransmitters and red blood cells, and to the maintenance of the myelin sheath, the structure surrounding and protecting nerve fibres.</p></div><section class="sc-desc__card"><h3 class="sc-desc__h">Why choose methylcobalamin taken sublingually?</h3><p class="sc-desc__p">Vitamin B12 can sometimes be poorly absorbed at intestinal level, due to gastrointestinal disorders, pathologies or the use of certain medications.</p><p class="sc-desc__p">Our supplement gets around this problem by providing 1 mg of methylcobalamin sublingually. With Methylcobalamin, vitamin B12 is absorbed directly into the bloodstream from the mouth, for greatly increased bioavailability.</p></section><section class="sc-desc__card"><h3 class="sc-desc__h">Why is vitamin B12 deficiency so common?</h3><p class="sc-desc__p">A recent study showed (1) that vitamin B12 deficiencies are becoming increasingly common. At least 4 factors explain this "epidemic":</p><ul class="sc-desc__checks"><li>the body's absorption of vitamin B12 is less efficient today. Many "modern" factors reduce the production of the transport proteins needed for vitamin B12 absorption in the small intestine: deterioration of the stomach wall by the pathogenic bacterium Helicobacter pylori (2) (which affects close to one in two people worldwide), alcohol consumption and the use of medications, both very harmful to the digestive walls;</li><li>production of transport proteins declines significantly with age. It is very difficult for a person over 60 who is not supplementing to have optimal vitamin B12 levels (3), due to reduced absorption capacity;</li><li>our vitamin B12 needs are surging. The level of oxidative stress we face (tobacco, chronic stress, chronic inflammation, anxiety, sleep disorders, pollution, toxic products, harmful diet, low physical activity) requires significantly higher amounts of vitamin B12;</li><li>intakes of vitamin B12 are reduced in vegetarians, vegans and older people. Although it is essential for several vital functions, vitamin B12 is not synthesised by the body. It must therefore necessarily be provided by food. The problem is that it is only available in very few foods, mainly foods of animal origin such as offal, meat, fish, dairy products or eggs.</li></ul></section></div>
