Description
About Maitake Organic Maitake is an edible mushroom known by the scientific name Grifola frondosa, used since Antiquity in Asia for its tonic properties, to the point of being nicknamed the "mushroom of long life" in China. Rich in polysaccharides and beta-glucans, it is the subject of growing interest in scientific research, particularly for its impact on supporting the immune system. The Dynveo formula stands out for its high-quality organic raw material, standardised and free from any additives. Unique properties √ Raw material from the identified species Grifola frondosa, certified organic, non-GMO, originating from California √ Active ingredient concentration standardised to a minimum of 60 % polysaccharides and 20 % beta-glucans, guaranteeing full spectrum quality √ Manufacturing process using low-temperature dehydration and grinding, without extraction or solvents √ Pure formula encapsulated in a vegetable capsule offering protection against moisture and oxygen √ Free from excipients and additives
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